This sweet treat is a fresh and fun take on chocolate bark. SnapDragon® apples are perfect for this no-bake recipe with their crisp texture and bright sweetness. They're layered with juicy orange slices, covered in melted chocolate, and frozen until set.

Best For: Dessert, Snacking
Total Time: 5 minutes prep + 1-2 hours in the freezer

Ingredients

• 1-2 SnapDragon® apples, thinly sliced
• 1-2 oranges, thinly sliced crosswise into rounds
• ¾ cup dark or semi-sweet chocolate chips, melted

Directions

1. Line a baking sheet with parchment paper.
2. Lay apple and orange slices flat on the parchment paper in an even layer.
3. Cover fruit with melted chocolate using a spoon or spatula to ensure the fruit is evenly coated.
4. Place the baking sheet in the freezer for 1-2 hours, until chocolate is completely set.
5. Remove from the freezer and peel parchment off the bark. Cut or break into pieces and enjoy!

Notes

• Pat fruit dry before assembling to prevent excess ice crystals from forming.